Baking
The complete collection of baking recipes from Real Food Healthy Body (RFHB). You will find sweet and savory recipes with plenty of gluten-free and vegan options.
Baking
Vegan Sweet Potato Chocolate Fudge Cake
Rich and moist cake with two layers and chocolate fudge frosting. A healthier dessert that's gluten-free, dairy-free, nut-free, and egg-free.
Baking
Vegan Sweet Potato Bread with Chocolate Chips
A sweetly spiced, gluten-free bread made without butter or eggs. Moist and dense from sweet potato and studded with dark chocolate chips.
Baking
Gluten-Free Gingerbread Cake without Molasses
Flourless gingerbread cake made with baked potato and warm Christmas spices. A healthier, dairy-free alternative to the classic dessert.
Baking
Gluten-Free Pumpkin Bread without Dairy
Moist pumpkin bread made with buckwheat flour, almond flour, maple syrup, and warm spices. Gluten-free, dairy-free, and easy to make.
Baking
Homemade Pumpkin Puree
Thick pumpkin puree that's ideal for baking recipes and pairs well with autumnal spices. A great alternative to canned puree.
Baking
Almond Olive Oil Shortbread Cookies
A healthier twist on traditional shortbread cookies made with olive oil and dipped in dark chocolate. Gluten-free, dairy-free, and vegan.
Baking
Gluten-Free Apple Cake with Buckwheat Flour
A healthier cake packed with fresh apples and warm cinnamon. Gluten-free, nut-free, egg-free, and easy to make dairy-free.
Baking
Buckwheat Jam Thumbprint Cookies
Thumbprint cookies made with nuts, buckwheat flour, and your favorite jam. A healthier, gluten-free, and vegan alternative to the classic recipe.
Baking
Savory Sweet Potato Muffins
Savory muffins made with rolled oats, sweet potato, scallions, eggs, and extra virgin olive oil. Gluten-free, dairy-free, and nut-free.
Baking
Buckwheat Zucchini Muffins
Savory zucchini muffins made with buckwheat flour, cheese, and extra virgin olive oil. A healthy, gluten-free breakfast or snack.