Featured Recipes
The collection of featured recipes from Real Food Healthy Body (RFHB). You will find popular recipes, reader favorites, and top picks.
Baking
Thick Cashew Butter Chocolate Chip Cookies
Gluten-free, dairy-free chocolate chip cookies made with cashew butter, oat flour, almond flour, and tapioca flour. No chill time required.
Baking
Gluten-Free Almond Blondies with Olive Oil
Gluten-free blondies with a rich almond flavor, a slightly crisp exterior, and a soft, dense center. Dairy-free and lower in saturated fat.
Sauces
Red Pepper Dip without Dairy
A dairy-free dip made with roasted red peppers, almonds, garlic, smoked paprika, and extra virgin olive oil. Ready in 5 minutes.
Dessert
Vegan Chocolate Fudge Bites
Fudge bites made with chocolate, nut butter, vanilla extract, and salt. Gluten-free, dairy-free, and without condensed milk or coconut oil.
Sides
Baked Chickpea Fritters
Baked fritters made with chickpeas, carrot, onion, garlic, buckwheat flour, and smoked paprika. Gluten-free, with plant-based protein and fiber.
Dessert
No-Bake Vegan Brownies without Dates
Rich and fudgy brownies made with oats, peanut butter, and protein powder. No-bake and sweetened with maple syrup instead of dates.
Breakfast
Oil-Free Granola Clusters
Crunchy granola clusters made with rolled oats, nuts, seeds, and maple syrup. Gluten-free, vegan, and lower in sugar.
Baking
Small-Batch Paleo Chocolate Chip Cookies
Small-batch almond butter chocolate chip cookies with soft, chewy centers. Gluten-free, grain-free, and made without eggs or dairy.
Baking
Vegan Sweet Potato Bread with Chocolate Chips
A sweetly spiced, gluten-free bread made without butter or eggs. Moist and dense from sweet potato and studded with dark chocolate chips.
Sauces
Easy Hummus without Lemon & Garlic
A creamy dip made with chickpeas, tahini, apple cider vinegar, and olive oil. High in fiber, with plant-based protein, and ready in five minutes.