Grain-Free

Dark Chocolate Rocky Road Bars

A healthier rocky road with dark chocolate, crunchy nuts, seeds, dried cranberries, and coconut. Gluten-free and lower in sugar.

Flourless Chickpea Chocolate Cake

A rich chocolate cake made with chickpeas instead of flour and topped with chocolate fudge frosting. Gluten-free, grain-free, and high in fiber.

Cashew Lime Dressing – No Blender Needed

A creamy vegan dressing made with cashew butter, fresh lime juice, zest, garlic, and extra virgin olive oil. Ready in 5 minutes.

Gluten-Free Chocolate Zucchini Bread

Moist chocolate zucchini bread made with almond flour and olive oil in one bowl. Gluten-free, grain-free, dairy-free, and freezes well.

Gluten-Free Almond Blondies with Olive Oil

Gluten-free blondies with a rich almond flavor, a slightly crisp exterior, and a soft, dense center. Dairy-free and lower in saturated fat.

Red Pepper Dip without Dairy

A dairy-free dip made with roasted red peppers, almonds, garlic, smoked paprika, and extra virgin olive oil. Ready in 5 minutes.

Vegan Chocolate Fudge Bites

Fudge bites made with chocolate, nut butter, vanilla extract, and salt. Gluten-free, dairy-free, and without condensed milk or coconut oil.

Coconut Flour Banana Bread with Walnuts

Moist banana bread made with coconut flour and walnuts. Gluten-free, dairy-free, grain-free, and oil-free.

Gluten-Free Gingerbread Cookies with Almond Flour

Soft gingerbread cookies made with almond flour, extra virgin olive oil, and warm spices. Gluten-free, grain-free, dairy-free, and vegan.

Vegan Black Bean Dip

Healthy dip made with black beans, tahini, olive oil, apple cider vinegar, coriander, and cumin. A source of plant-based protein and fiber.