NO BAKE VEGAN CARAMEL SLICE

This slice is gluten-free and vegan with a creamy caramel filling.

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Blend the base ingredients in a food processor.

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Press the base mixture into a lined container.

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Mix the caramel filling ingredients in a bowl.

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Spread the caramel filling over the base.

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Melt chocolate and coconut oil for the topping.

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Pour the topping over the caramel layer.

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Chill until firm, then cut into pieces.

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MORE VEGAN DESSERTS

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REAL FOOD HEALTHY BODY

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NO BAKE VEGAN CARAMEL SLICE

This slice is gluten-free and vegan with a creamy caramel filling.

Blend the base ingredients in a food processor.

STEP 1

Press the base mixture into a lined container.

STEP 2

Mix the caramel filling ingredients in a bowl.

STEP 3

Spread the caramel filling over the base.

STEP 4

Melt chocolate and coconut oil for the topping.

STEP 5

Pour the topping over the caramel layer.

STEP 6

Chill until firm, then cut into pieces.

STEP 7

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REAL FOOD HEALTHY BODY